Thursday, November 27, 2008

Happy Thanksgiving!

I hope you're having a great Thanksgiving day filled with family, friends, love, and, of course, food! This year, I was in charge of "re-vamping" our traditional family feast. I'm trying out new recipes, and so far (fingers crossed) everything has turned out great! Here's the menu:

Emily's Baked Brie with Cranberries
Artichoke Dip
Salted Nuts & Grapes

Yiayia's Salad

Diestel Turkey
Homemade Wheat Bread
Herbed Oyster Stuffing
Garlic Mashed Potatoes with Chives
Sweet Potato Puree with Brown Sugar and Sherry
Green Beans with Ginger Butter
Traditional Cranberry Sauce

Pumpkin Cheesecake
Ambrosia Macaroons

Here's a little preview:

I'll put up recipes for all the dishes tomorrow!

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